Vita Biosa + CHAGA 16oz liquid probiotic tea

This liquid fermented probiotic tea is slowly fermented with 10 unique probiotic strains in small-batch process that bio-activates the active ingredients from the Chaga mushroom.

Easy to take, works immediately, multiple uses. Can be taken straight up, added to juice, smoothies, yogurt, apple sauce, fermented foods and more. Bring life back to your GUT! 

• Adaptogenic
• Organic, non-GMO
• Vegan friendly
  
• Gluten/wheat Free
• Soy free
• Dairy Free
• Egg free
• Sugar free
• Diabetic friendly
• Easy to use
• Internal and external uses
• Pets, Plants, Garden etc.

"Bio-Availability refers to the percentage of nutrients your body is able to absorb."

Macro-nutrients like carbohydrates are typically very bio-available. Micro-nutrients like vitamins and minerals are typically less bio-available. Fermentation has been scientifically proven to increase the bio-availability of micro-nutrients. (Scheers et. al., 2016; Lazarte et. Al., 2015)

The unique fermentation process of Vita Biosa CHAGA amplifies the bio-availability of nutrients, vitamins and minerals of the Chaga mushroom restoring the micro-biota(Gut health), supporting liver function and digestion. A winning scenario.

What is Chaga?

Chaga is a wild, medicinal mushroom that grows in cold climates and is considered one of the most powerful of all anti-oxidants. Its use has been well documented in folk and Chinese medicine for centuries as a treatment to prevent maladies and suffering of both the body and the mind.

Power nutrients

Chaga mushroom contains a long list of nutrients, minerals and vitamins including; potassium, magnesium, sodium, calcium, chloride, phosphorus, iron, zinc, selenium, manganese as well as K1,B1,B2,B3,B12, and D2(Ergosterol).

Science supports Chaga Mushroom

Studies have yielded promising results including but not limited to:

• Improves immune system response
  
• Relieves stress, anxiety and depression
• Prevent colds and flus
• Alleviate auto-immune disease
• Prevent oxidative stress
• Reduce inflammation
• Aid the digestive process

Why should I drink my probiotics?

Rich in probiotic bacteria and enzymes, fermented foods have been known throughout history to not only aid in the preservation of food but also to confer a number of health benefits.

• "The American Academy of Nutrition recommends three servings of fermented foods per day"
• A probiotic drink is a fermented food and offers easy and convenient access.
• Although probiotic capsules or powders are supposedly full of probiotics, they can hardly be referred to as a fermented food. Another reason to choose Vita Biosa as your probiotic.

Most people feel effects within minutes. Always start slowly a teaspoon at a time if you have health issues as you may feel a "die-off" of bad bacteria with too high a dose. Generally people lose a few pounds in the first week because of excess water in their tissue from inflammation. Mostly, people notice more energy, especially after meals. Many have mentioned they feel less bloated and gassy than before taking the product as well.

This product is made in Ontario, Canada.