Vita Biosa + Milk Thistle 16oz Probiotic Drink

This liquid fermented probiotic tea is slowly fermented with 10 unique probiotic strains in small-batch process that bio-activates the active ingredients from the Milk Thistle seeds.

Easy to take, works immediately, multiple uses. Can be taken straight up, added to juice, smoothies, yogurt, apple sauce, fermented foods and more. Bring life back to your GUT! 

• Adaptogenic
• Organic, non-GMO
• Vegan
• Gluten Free
• Dairy Free
• Sugar free
• Diabetic friendly
• Easy to use
• Internal and external uses
• Pets, Plants, Garden etc.

What is Milk Thistle?

Native to Southern Europe, milk thistle is today cultivated in Europe, South America and the Far East and sold as a raw material to the pharmaceutical industry. The active ingredient in milk thistle is called "silymarin" and is extracted from its seeds.

Why use Milk Thistle?

Milk thistle has been used for a number of purposes and is currently one of the most widely used herbal supplements in the treatment of alcoholic liver disease, cirrhosis, jaundice, hepatitis and gall bladder problems. it is also widely used in the prevention and treatment of cancer, and as a supportive treatment of poisoning.

Science supports Milk Thistle

In separate scientific studies silymarin has also been proven to have a measurable effect on; reducing cholesterol and insulin resistance in diabetic subjects, relieve inflammatory skin conditions and support weight-loss in mice. More study is requires to scientifically document Silymarin's effect on the treatment of cognitive loss, bone loss and anti-aging.

Fermentation and Bio-Availability

"Bio-Availability refers to the percentage of nutrients your body is able to absorb."

Macro-nutrients like carbohydrates are typically very bio-available. Micro-nutrients like vitamins and minerals are typically less bio-available. Fermentation has been scientifically proven to increase the bio-availability of micro-nutrients. (Scheers et. al., 2016; Lazarte et. Al., 2015)

The unique fermentation process of Vita Biosa Milk Thistle amplifies the bio-availability of nutrients, vitamins and minerals of the Milk Thistle seeds restoring the micro-biota(Gut health), supporting liver function and digestion. A winning scenario.

Why should I drink my probiotics?

Rich in probiotic bacteria and enzymes, fermented foods have been known throughout history to not only aid in the preservation of food but also to confer a number of health benefits.

• "The American Academy of Nutrition recommends three servings of fermented foods per day"
• A probiotic drink is a fermented food and offers easy and convenient access.
• Although probiotic capsules or powders are supposedly full of probiotics, they can hardly be referred to as a fermented food. Another reason to choose Vita Biosa as your probiotic.

Most people feel effects within minutes. Always start slowly a teaspoon at a time if you have health issues as you may feel a "die-off" of bad bacteria with too high a dose. Generally people lose a few pounds in the first week because of excess water in their tissue from inflammation. Mostly, people notice more energy, especially after meals. Many have mentioned they feel less bloated and gassy than before taking the product as well.

This product is made in Ontario, Canada.